Zojirushi NHS-18 10-Cup Rice Cooker/Steamer Warmer Review

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Its very nice product, rice cooked is non sticky. Easy to clean. I bought two of these, one for us, one gifted to relatives. Its worth for the money you spend.
Zojirushi NHS-18 10-Cup Rice Cooker/Steamer Warmer Feature
- Cooks rice and keeps it warm up to five hours
- Use also to steam seafood and vegetables and to cook custards and eggs
- Measuring cup and serving spatula included
- Uses 600 watts of power
- 9-1/4 inches high to lid knob; 13 inches in diameter, including handles
Busy cooks cherish rice cookers. This is Zojirrushi's largest, suitable for cooking up to 10 cups of dry rice (white or brown) and keeping it warm up to five hours. A separate tray steams seafood and vegetables, cooks hard- or soft-boiled eggs, and even makes tender custards. Instructions and a cooking chart explain everything. A measuring cup and serving spatula are included. A glass lid permits monitoring of the cooking process. The cooker/steamer operates with admirable simplicity: just push a switch to start. The switch and a light turn off when cooking is completed, and the unit automatically goes into its keep-warm mode. Stay-cool handles on the cooker/steamer's sides permit it to be moved. Only plastic scrubbers and mild detergent should be used for cleaning. I--Fred Brack/I
Plump moist grains of rice and brilliantly colored flavorful vegetables are yours with this steamer. Steaming not only preserves nutrients, flavors, and colors marvelously well, it also allows you to cook without adding oil or fat. Once your food is cooked it will stay warm until you're ready to serve, eliminating those timing headaches. And last but surely not least, the cooking pan is removable and non-stick, ensuring your precious time isn't spent cleaning up.
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Great rice cooker - Orion - Wisconsin, USA
Bought Zojirushi NHS-18 10-cup rice cooker a month ago. No complaints. Works like a charm if you follow the instructions.
Great rice cooker - B. Kataoka -
Cooker arrived on time and in perfect condition. White rice cooked perfectly for this family's tastes. No burned rice in bottom of pot like other cookers.

May 20, 2010 23:28:13
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